Join us with your family and friends! Enjoy a festive participatory Seder, accompanied by a delicious Sephardic style meal catered once again by Milwaukee’s own Chef Frank Sanchez.

THE MENU will have a Spanish flair, and we'll keep the kitniyot (legumes) separate for those who eat in the Ashkenazi style. Meals are Kosher-for-Pesach style, and Kosher-for-Pesach meals will also be available (provided by Hannah’s Kitchen). 

We welcome guests who are looking for a family-friendly place for the second seder.

SEDER DINNER MENU

SPANISH PAPRIKA ROASTED CHICKEN
With extra virgin olive oil & rosemary

BEEF ESTOFADO
Braised brisket in red wine & beef stock with carrots, celery, onion, & garlic

CHAMPIÑONES AL AJILLO
Sauteéd mushrooms with extra virgin olive oil, caramelized onion, garlic, tomato sauce, saffron, & Spanish paprika

SAVORY MASHED POTATOES
Mashed potatoes whipped with extra virgin olive oil, salt, & pepper

TORTILLA ESPAÑOLA
Spanish omelette made with eggs & potatoes; served with pisto manchego (zucchini, tomato, & eggplant relish) this is served room temperature

DESSERTS
Flourless chocolate brownies
Sponge cake with fruit compote (gf)

Chicken, Brisket and Potatoes - Great for Kids!

Please register below.